EVERY TASTY COFFEE-DROP
IS ACHIEVEMENTS OF CULTIVATION AND RESEARCHING YEARS
GERMINATE COFFEE SEEDS
Before it becomes a VietCoffee, each coffee plant is cultivated on the farm which
have suitable soil, suitable climate and taken care by appropriate mode
for quality of coffee fruit is succulent.
WE SEEK PRECISE TERRAIN FOR COFFEE PLANT
We only harvest ripe coffee fruit for equal tasty products.
PROCESS COFFEE FRUIT BY MODERN TECHNOLOGY
SPLIT SKIN AND BEANS
DRY COFFEE BEANS
Coffee beans was “took a bath” for ideal humidity.
KEEP COFFEE IN GOOD CONDITIONS
We preserve coffee beans by appropriate method, label particularly each type of beans and store in standard warehouse.
Coffee product is processed and packed in standard packing which will maintain quality of coffee in the long time.
AROMATIC FLAVOUR TIME
OUR EXPERT RECOGNIZE THE MOST FINE AROMATIC FLAVOUR
COFFEE BEANS CHANGE ITS COLOUR TO SATISFY YOUR TASTE.
LIGHT BROWN ROASTING
PLEASURE WITH CREATION
FROM THE SEED
TO PERVASIVE COFFEE-CUP
IS ALL A LONG JOURNEY
ENJOYING AND FEELING
After cultivation and researching years, VietCoffee product is transported to coffee lover.
At the time, the fragrance pervades and tasty coffee-drop touches the tongue, time becomes still, a moment while sense and pleasure overtake everything else. A moment will make you to remember for ever.